Meal Planning (w/c January 26, 2014)
It was a long weekend with Australia Day on Sunday, so I’m a bit late with this post. I’ve posted a couple of new recipes this week – one for … Continue reading
Egg Wrap with Smoked Salmon, Spinach and Tomato
When it comes to breakfast, toast and cereal have never really done it for me – and while a full cooked breakfast with the works is nice for the weekends, … Continue reading
Chicken with Green Bean, Spinach and Cherry Tomato Salad
Here’s a quick salad recipe for a light lunch. The chicken is steamed in the Varoma after being marinated in garlic and lemon juice. Green beans are added to the … Continue reading
Meal Planning (w/c January 19, 2014)
This week, I’ve posted a couple of chicken recipes – one from last week and a redo of another one that I tried last year. I wanted to do something … Continue reading
Stuffed Chicken Thighs (Version 2)
This is an updated version of the stuffed chicken thigh recipe. I’ve done a couple of things to up the flavours in this dish – first, I cooked down the … Continue reading
Chicken and Vegetables with Miso Pesto
For anyone that’s been following my blog, you’ll see a lot of chicken recipes. I like using chicken breasts as it’s a lean protein and it’s also easy to prepare … Continue reading
Meal Planning (w/c January 12, 2014)
This week, I’ve got a few new recipes – one breakfast and two mains. The recipes for the ham, egg and spinach cups and the lentil and vegetable curry have … Continue reading
Lentil and Vegetable Curry
Every so often, I feel like making a vegetarian dish. The trick though is to make one tasty enough that the other half doesn’t realize that there is no meat … Continue reading
Ham, Egg and Spinach Cups
When looking for inspiration, browsing the Food and Drink board on Pinterest is one of my favourite things to do. A few times now, I’ve seen bacon wrapped frittatas (e.g. … Continue reading
Meal Planning (w/c January 5, 2014)
Welcome to 2014! As usual, the holidays were too short and we’re back to the weekly meal planning routine. I’ve posted the Irish stew recipe that I did at the … Continue reading
Pork and Vegetable Dumplings
Dumplings have become a holiday tradition in our family and I usually end up making a couple of batches at the start of the holidays. They freeze well so the … Continue reading
Irish Stew
Despite spending a bit of time in Ireland, I’ve never actually eaten a lot of Irish stew (and definitely, have never cooked it) – but as I was thinking about … Continue reading
if we have to eat 