Omelet with Mushrooms and Spinach
Here’s a quick and easy breakfast for one. You can make this ahead of time and then reheat it in the microwave. Serves one Ingredients Olive oil for frying 3 … Continue reading
Chicken Cottage Pie
Cottage pie was one of the first dishes that I learned how to make and it was my occasion dish for many years. These days, as my cooking repertoire has … Continue reading
French Toast
French toast has always been a weekend breakfast for me – until I had the great idea of making it ahead of time and then reheating it in the sandwich … Continue reading
Meal for One: Fettuccini with Prawns, Snow Peas and Broccoli
I went through a stage of not eating pasta – because I got sick of tomato-based sauces and I didn’t want to go with a not-so-healthy cream sauces. Then I … Continue reading
Honey Garlic Chicken Wings (Version 1)
One of my favourite treats. It’s one that I used to take for granted while living in Canada and before my metabolism slowed after I hit 30! Turns out that … Continue reading