Chicken Enchiladas
The Thermomix can play a big or a small part in preparing a meal. In this recipe, I’ve used it to make the sauce and steam the chicken. Get an … Continue reading
Chicken and Vegetables with Leek and Mustard Sauce
I love all-in-one meals in the Thermomix and this one is has quickly become a favourite in the various iterations of testing. Chicken and vegetables are steamed in the Varoma … Continue reading
Chicken Korma with Vegetables
Chicken korma was the first Indian curry that I ever ate. I was a child at the time so understandably; my parents went for this creamy and mildly spiced dish. … Continue reading
Chicken, Sweet Corn and Egg Soup
I was sick this week, so I decided I’d try a chicken soup. Chicken and sweet corn soup is one of those great comfort dishes and I’ve gone slightly Asian-style … Continue reading
Chicken Drumsticks with Mushroom Sauce and Steamed Vegetables
The chicken drumsticks with eggplant and lentils recipe is a favourite of ours and I wanted to come up something else that I could do with drumsticks. Chicken and mushrooms … Continue reading
Chicken and Vegetable Pie
I’ve been looking for ways to thicken sauces without flour or starch. This recipe uses onions and cauliflower to make a thick sauce to hold the filling for my pie … Continue reading
Chicken with Green Bean, Spinach and Cherry Tomato Salad
Here’s a quick salad recipe for a light lunch. The chicken is steamed in the Varoma after being marinated in garlic and lemon juice. Green beans are added to the … Continue reading
Stuffed Chicken Thighs (Version 2)
This is an updated version of the stuffed chicken thigh recipe. I’ve done a couple of things to up the flavours in this dish – first, I cooked down the … Continue reading
Chicken and Vegetables with Miso Pesto
For anyone that’s been following my blog, you’ll see a lot of chicken recipes. I like using chicken breasts as it’s a lean protein and it’s also easy to prepare … Continue reading
Steamed Chicken with Mushroom Rice, Peas and Broccoli
I’ve had the idea for this recipe in my head for a while now and finally got a chance to put it down on paper. This is an easy, all-in-one … Continue reading
Basics: Steamed Chicken
Steaming chicken in the Thermomix is quick and easy and the chicken can be used in a variety of dishes. Hot or cold – steamed chicken is a healthy alternative … Continue reading
Japanese Chicken Curry (Version 2)
Here’s an updated version of the Japanese chicken curry recipe. To make the sauce smoother than the original, the sauce ingredients have been processed for longer and at higher speeds. … Continue reading
Steamed Chicken with Ginger, Spring Onions and Oyster Sauce
It’s actually the sauce that makes this dish – with the chicken being the vehicle for absorbing the flavor. Traditionally, the chicken would be cooked whole and chopped into pieces … Continue reading
Chicken Burgers
Every so often, I get a hankering for a burger. Now though, it tends to be without the bun. This recipe is a chicken version using the same technique for … Continue reading
Stuffed Chicken Thighs (Version 1)
Here is my first attempt at stuffing chicken thighs and cooking them in the Varoma. I love that the steaming keeps the meat nice and moist and that the stuffing … Continue reading
Mexican-Style Chicken Stew
Here’s a quick dish that I used to make on the stove, which I’ve converted for the Thermomix. It’s a versatile dish that can be eaten on its own or … Continue reading
Chicken, Mushroom and Spinach Parcels
Since the pork, pine nut and spinach parcels worked out so well, I thought I’d try it again with chicken, mushroom and spinach. In this recipe, corn flour is used … Continue reading
Basics: Chicken Mince
Use the Thermomix to make your own chicken mince. Making mince this way means that you know what goes into it. You can use do this with chicken breast or … Continue reading
Japanese Chicken Curry (Version 1)
Japanese curry is a favourite of ours, but I’ve never tried to make at home. I decided to have a go using the Thermomix as it works well for many … Continue reading