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Dry Fried Green Beans
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Course
Side Dish
Servings
4
serves
Ingredients
500
g
green beans
trimmed
Vegetable oil for frying
Salt to season
Instructions
Heat oil in a large frying pan on medium-high heat
Add beans and sprinkle with salt
Spread the beans around the pan to make a single layer
Turn the heat down to low and cook until the beans shrivel up, turning occasionally. This can take 20 minutes or more
Keyword
Green Beans, Vegan, Vegetarian