Meal Planning (w/c February 23, 2014)
We had a crazy weekend, so I didn’t get a chance to spend very much time in the kitchen or researching new recipes. I did manage to post last week’s … Continue reading
Penne and Sausage (Version 2)
Here is version 2 of the penne and sausage recipe. It is drier than the original with one less can of tomatoes which allows for a concentrated tomato flavour after … Continue reading
Meal Planning (w/c February 16, 2014)
This week, I’ve posted a new recipe for falafels and one for a satay sauce made with cashews. Later on this week, I’m going to redo the penne and sausage … Continue reading
Cashew Satay Sauce
The other half made a request for a satay sauce, so I’ve come up with the below recipe. A quick search of satay sauces revealed lots of different techniques and … Continue reading
Eggplant Falafels with Minted Yoghurt
I’ve been thinking about making falafels in the Thermomix for a while now and I finally got around to putting some thought into how to do it. I’ve made a … Continue reading
Meal Planning (w/c February 9, 2014)
Last week’s meatball recipe has now been posted here. I’ve also made a pear and raspberry bread for this week’s snack – the recipe can be found here. For the … Continue reading
Pork, Spinach and Mushroom Meatballs with Tomato Sauce and Zucchini Ribbons
I wanted a recipe for a non-chicken dish and pork meatballs came to mind. I’ve used mushrooms instead of breadcrumbs and the spinach adds colour and helps to keep the … Continue reading
Pear and Raspberry Bread
I had some pears in the fridge that I hadn’t eaten and some raspberries in the freezer so I thought I’d try a pear and raspberry bread. I wanted to … Continue reading
Meal Planning (w/c February 2, 2014)
Last week’s prawn recipe has now been posted here. This week, I’ve got a new chicken recipe and I’m redoing the pork meatball recipe that I attempted a couple of … Continue reading
Chicken and Vegetable Pie
I’ve been looking for ways to thicken sauces without flour or starch. This recipe uses onions and cauliflower to make a thick sauce to hold the filling for my pie … Continue reading
Lime, Garlic and Chilli Prawns and Vegetables
Welcome to my 101st post! I’m always looking for new things to steam in the Varoma and this time, I’ve chosen prawns. This is a quick and easy meal to … Continue reading
if we have to eat 